A pull apart gingerbread man is great for little hands. This handsome dude is much less fussy than tiny details and especially ideal for younger kids who need a parent’s assistance. But he’s equally great for families looking for a cool weather, single household yummy project! So much quicker and simpler to make one big ‘cookie’ than many smaller ones.
I discovered (but certainly didn’t come up with the idea myself) that you can make delicious peach syrup from the leftover peach scraps, mainly the skins and pits.
Since the youngest could sit I have been taking an annual ‘sisters’ photo of my daughters each summer overlooking a beach in this beautiful cove near where we live.
Honestly it might be surprising it’s taken me this long to come up with a blackberry ice cream recipe. My love of all things blackberry is no secret. And since getting reacquainted with my ice cream maker this summer – I have entered the ice cream (sorbet, sherbet) making stage of pandemic, because I think we all know I was never going to buy an RV!
Blueberry pie is nothing new and a rather easy fruit pie at that. No peeling or dicing of fruit. Just a quick rinse and sort through of the berries. But I like to kick it up a notch and amplify the flavours by adding freshly grated ginger! It’s my ‘secret’ or unexpected ingredient I insist on adding to blueberry pie that is not in most recipes and makes all the difference!
This orange sherbet falls in to the category of how can anything so delicious be so simple?! Real ingredients and freshly squeezed orange juice is likely the answer, but this recipe was too good to not make twice more, perfect and share immediately.
As easy kids treats go, it doesn’t get much easier or popular as marshmallow pops. These simple treats are a hit with kids and are very little hands friendly for assembling.
It occurred on me in my last donut making spree, that I could make churros and honey crullers simultaneously. Because basically both crullers and churros begin with a choux pastry. And what’s better than making one deep fried treat?! Making two.